Podcasts: What's Cooking

What's Cooking

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What’s Cooking with Luca Paris

Luca’s guest in our first segment is Chef Chris Grauwiler from 900 Degrees Restaurant in Manchester. The second half of the show is Open Phone questions from listeners.

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What’s Cooking with Luca Paris.

Luca’s guest in the first segment is Chef Kevin Halligam from Local Eatery in Laconia.

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What’s Cooking with Luca Paris

Luca’s guest include Chef Ben Knack from the Bedford Village Inn and Chef Sandy D’Amato from Good Start Farm in Hatfield MA.

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Whats Cooking with Luca Paris.

Bobby Dorman, the “Ice Cream Chef” from the Walpole Creamery is Luca’s guest.

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What’s Cooking with Luca Paris.

Luca’s guest is John from Achille Agaway. John shares tips on growing onions, garlic herbs and more.

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What’s Cooking with Luca Paris

Luac’s special guest is Allen Salkin, the author of “From Scratch, Inside The Food Network.”

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What’s Cooking with Luca Paris.

Special Guest, Scott Rogers from the Cheshire room at the Cheshire Career Center.

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What’s Cooking with Luca Paris.

Luca’s guest is Chef Jeffrey Weiss, author of “Charcuteria, The Soul Of Spain”.

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What’s Cooking with Luca.

Dave from the Henniker Brewing Company joins Luca to talk about his beer dinner this sunday

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What’s Cooking with Luca.

Matt from Stonewall Farm in Keene Joins Luca and Dan to talk about the Maple Sap Gathering contest coming up. Luca shares two Maple Syrup related recipes

Good Morning Podcasts

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Andy Bohannon Director of the Keene Parks and Rec. Department.

Andy Bohannon Director of the Keene Parks and Rec. Department outlines the proposed changes to Wheelock park.

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Republican Gubernatorial Candidate, Walt Havenstein.

Republican Gubernatorial Candidate, Walt Havenstein answers questions about job creation, the death penalty, expanded gambling,property taxes and more.

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Arnie Arnesen

Arnie talks about the N.H. primary just past and the need to teach civics to our children.

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Sally Fallon Morell “Nourishing Broth”

Sally Fallon Morell author of “Nourishing Broth” along with local author, Celeste Longacre speak about the benefits of home made bone broths and soups.

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County Commissioner candidate Terry Clark.

Second District County Commissioner candidate Terry Clark.